MENU

COMPANY PICNICS OUR SPECIALTY

 

 

                
    
        

                        
         
 
          < We include vegetarian friendly options at no charge >
  
 
SANTEE LAKES SPECIAL 
 
Each guests gets a 1/3 POUND Angus cheeseburger
 
and our EXCLUSIVE 9" 1/4 pound 100% beef 
 
dog with all the fixins PLUS 2 sideschips & cookies
  
                       
 
BACKYARD BBQ  
 
1/2 pound Angus burger PLUS
 
our EXCLUSIVE HUGE 9" Spiral Cut JUMBO Dog  
 
PLUS 3 sides - Chips - Cookies 
 
 
 
NORTH OF THE BORDER   
 
Full size tacos - Pollo - Carne Asada - Pulled Pork
 
PLUS Refried beans - Rice - All the fixins 
 
Chips & Salsa - Cookies 
 
 
"THE WIPEOUT" (below picture) 
 
Pulled Pork with Slaw - Chicken - 3 more sides - Chips - Cookies

 

 

 

THE SHREDDER (two meat items per person) 
 
Pulled Pork and Shredded Chicken - Slaw - Buns 
 
3 more sides - Chips - Cookies 
 
 
BEACH BBQ 
 
Boneless/Skinless Chicken - 1/2 Pound Burgers - JUMBO 9" 
 
Spiral Cut Rip Curl dog -  3 Sides - Chips - Cookies
 
 
THE ROUNDUP 
 
Tri Tip or Brisket - Chicken - 3 Sides - Rolls & butter - Chips - Cookies 
 
 
PICNIC PLEASER (A FEAST) 
 
Tri Tip or Brisket - Chicken - Pulled Pork - Burgs - Dogs - 3 Sides - Chips  
 
 
SHORTBOARDS  
 
Pork Loin Baby Back Ribs - Chicken - Rolls - butter - 3 Sides - cookies 
 
 
WEDDING MENU choices below pricing from 
 
Prime Rib - Salmon - Chicken - Brisket - Tri Tip - Pork Loin - 4/5 sides 
  
SIDE DISHES   
  
   - Geno's famous beans (peoples choice
 
   - Mixed fruit of papaya, strawberries, mango, grapes, pineapple 
 
   - Cole slaw
 
   - Potato salad
 
   - Corn on the cob 
 
   - Roasted garlic baby potatoes
   
 
PRIVATE PARTY MENU
 
* 15 hour smoked Choice Prime Rib cut to order onsite 8oz to 12oz 
 
* USDA Choice Filet Mignon 
 
* Licklicious Choice 10/12oz Ribeye steaks 
 
* Longboards Meaty USDA Choice Beef Ribs
 
* Pork Loin Baby Back Ribs (3up big and meaty) 
 
   
SALADS
 
   - Westcoast Caesar - romaine, parmesan, bacon, dressing
 
   - Mixed Greens with choice of dressings
 
   
 
HOLIDAY MENU OPTIONS 
 
October through mid December
 
Prime Rib - smoked turkey - ham - roasted garlic potatoes -
 
buttery mashed potatoes - dressing - gravy - 
  
green beans with bacon - cranberry sauce - fruit salad - rolls & butter 
 
candied yams - selection of pies (reserve your date)
 
 
We can design a menu around any option or any budget.
 
Fill out contact info or email geno@genoscatering.com 
 
or call 619-922-9905
  
 
Sodas & Water Extra - We support MILITARY thru the Gary Sinise Foundation.
 
  
 
 

 
 



© Copyright 2019 Geno Jenkins. All Rights Reserved.





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